Honey Cookies courtesy of Happy To Be @ Home
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Makes about 36 cookies
Ingredients
1/2 cup softened butter or margarine
1/2 cup packed brown sugar
1/2 cup honey
1 egg
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
Directions
Beat together until smooth: margarine, sugar, honey, and egg. Stir in the remaining ingredients and mix well.
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Drop spoonfuls of the batter onto ungreased cookie sheets and bake in an oven preheated to 375 degrees for 7-9 minutes.
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As noted in the original recipe I sprinkled cinnamon and sugar on the cookies immediately after removing them from the oven. (But I should have mixed the two and then sprinkled for a cleaner look.) The cookies really did stay soft, even the next night they were still nice and chewy!
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