Okay, everyone stop what you are doing and make these cookies RIGHT NOW! They are soooo good and soooo easy I almost can't believe it. This recipe is moving to numbero uno in rotation...they will be my contribution to bake sales for years to come.
Honey Cookies courtesy of Happy To Be @ Home
Makes about 36 cookies
1/2 cup softened butter or margarine
1/2 cup packed brown sugar
1/2 cup honey
1 3/4 cups all-purpose flour
1/2 teaspoon baking soda
1/2 teaspoon salt
1/2 teaspoon ground cinnamon
Beat together until smooth: margarine, sugar, honey, and egg. Stir in the remaining ingredients and mix well.
Drop spoonfuls of the batter onto ungreased cookie sheets and bake in an oven preheated to 375 degrees for 7-9 minutes.
As noted in the original recipe I sprinkled cinnamon and sugar on the cookies immediately after removing them from the oven. (But I should have mixed the two and then sprinkled for a cleaner look.) The cookies really did stay soft, even the next night they were still nice and chewy!